From Farm to Table

On-the-Go Meals

Season 2 Episode 205 | 26m 46s

Kim serves up easy snacks, lunches and weeknight dinners, ideal for when you need to feed your family fast, such as lemon-garlic chickpea dip with veggies and chips and chicken burrito wraps with black bean salsa and pepper jack cheese. Hearty 'sloppy garden Joes' and sweet potato stew are perfect for busy week nights. Don't miss out on these handy recipes for the family on the move.

Aired: 02/20/10

Rating: NR

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