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THE LOCAL FEED

Carrots | Carrot Hot Sauce

  • Aired: 01/04/2018
  • 01:48
  • Rating: NR
Make this hot sauce as spicy as you would like by dialing up the heat with different peppers. In this recipe, Chefs’ Consortium director Noah Sheetz uses two habaneros. For more local foods, farms, and to download the recipe card, visit wmht.org/localfeed
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Carrots | Carrot Hot Sauce
Carrots | Carrot Hot Sauce
Chef Noah Sheetz turns up the heat with this unexpected hot sauce.
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